The Ojai Vineyard, owned by Adam & Helen Tolmach, works closely with a dozen different vineyards on the Central Coast of California and produces wines from syrah, grenache, mourvedre, pinot noir, chardonnay, sauvignon blanc and viognier. About 6000 cases are produced each year, divided between 15 bottlings, most of which are vineyard designated wines.
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Current Releases:
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2018 Viognier, Roll Ranch - Ojai Valley
2017 Sauvignon Blanc, McGinley Vineyard - Santa Ynez Valley
2017 Chardonnay, Bien Nacido - Santa Maria Valley
2017 Chardonnay, Puerta Del Mar - Santa Barbara
2017 Chardonnay, Solomon Hills - Santa Maria Valley
2016 Grenache, Sebastiano Vineyard - Santa Barbara
2017 Syrah 50%/Grenache 50%, John Sebastiano Vyd., Santa Barbara County
2017 Syrah, Santa Barbara County
2016 Syrah, John Sebastiano Vineyard - Santa Barbara County
2014 Syrah, John Sebastiano Vineyard - Santa Barbara County
2014 Syrah, White Hawk - Santa Barbara
2016 Syrah, Roll Ranch - Ojai Valley
2017 Pinot Noir, Santa Barbara County
2016 Pinot Noir, Puerta Del Mar - Santa Barbara
2015 Pinot Noir, Puerta Del Mar - Santa Barbara
2016 Pinot Noir, Solomon Hills - Santa Maria Valley
2015 Pinot Noir, Solomon Hills - Santa Maria Valley
2016 Pinot Noir, Fe Ciega - Santa Rita Hills
2015 Pinot Noir, Fe Ciega - Santa Rita Hills
Previous Releases:
Reviews:
Jeb Dunnuck Reviews - October 2019
Vinous Reviews - 2015 & 2016 vintages - September 2017
Reviews of Ojai Wines - Jeb Dunnuck August 2017
LA Times Article featuring Ojai's Adam Tolmach
Labels:
2017 Syrah, Santa Barbara County
2015 Syrah 50%/Grenache 50%, John Sebastiano Vyd., Santa Barbara County
2015 Pinot Noir, Fe Ciega - Santa Rita Hills
Bottle Images:
2017 Syrah, Santa Barbara County
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